Micronutrients: you should sweat the small stuff
When it comes to micronutrients, good things come in small quantities By Mark Greenspan The following article first appeared in Wine Business Monthly in J
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If you’re not measuring, you’re guessing. When it comes to water and energy, making a rough estimation puts a strain on these scarce resources, not to mention wine quality and your bottom line.
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When it comes to micronutrients, good things come in small quantities By Mark Greenspan The following article first appeared in Wine Business Monthly in J
Ask a Viticulturist: Why is my yield so low? Timely canopy management matters We were recently contacted by a grower distraught over his consistently low yield.
Esca and Young Vine Decline: What you should know. One of the wisest things ever told to me was “If you can’t get out of it, get into it”. This phrase cam
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